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Statement from FDA on the public health benefits from enactment of menu labeling
date:Jul 16, 2018
industry stakeholders. These include more flexibility for businesses in how they can address challenges that some establishments faced in meeting the laws requirements.

The changes in the final guidance include expanded and new examples of the many ways to comply with the menu labeling requirements. The guidance includes pictures of the flexible approach that covered establishments can take, under FDAs regulation, in choosing how to display calories on menus and menu boards. The agencys goal i

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