date:Aug 20, 2018
Nasoya, a tofu brand, announced two new vegan dumpling varieties: Tofu Vegetable and Thai Basil Vegetable. Answering the demand for plant-based protein, Nasoya Dumplings are for all diet types and can be useful as an appetizer, meal or snack.
Ready to cook in just minutes, Nasoya Dumplings target today's busy consumers. The Tofu Vegetable Dumplings are packed with tofu, mushrooms, carrots, bok choy, green onions, ginger and sesame oil while the Thai Basil Dumplings are filled with tofu, green p