date:Nov 14, 2018
With Thanksgiving comes delicious pie, stuffing, rolls and, of course, turkey.
Whether this is your first time cooking the traditional meal or youre a seasoned veteran, there are serious risks of consuming undercooked turkey meat namely food poisoning caused the by Salmonella bacteria.
What are some of the health risks of eating undercooked turkey meat?
The most common bacteria people tend to associate with undercooked poultry is Salmonella. However, poultry may also carry campylobacter, E. c