date:Nov 23, 2018
65 percent, cookie dough is the fastest growing classic American flavor that we looked at.
Snickerdoodle cookies are probably German in origin and the name is a corruption of the German word Schneckennudel. They are made with butter or oil, sugar, and flour, and rolled in cinnamon sugar. A popular flavor for desserts, sweets and drinks, the flavor is also becoming increasingly prevalent in product applications across the board. Some common product applications of it are in ice cream, donuts,