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FSA review finds raft of food standards delivery flaws, “better protection for consumers is needed”
date:Nov 26, 2018


We have had growing concerns that the delivery of food standards is not working as well as it should be. This survey provides evidence of the scale and nature of the problems, evidence on which we can design and deliver a better way to protect consumers in the future, says Heather Hancock, FSA Chairperson.

Our results show that food standards delivery is hampered by inadequate resources, and an out of date and inflexible approach to regulation. While the position varies across England, Wales

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