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Yofix introduces dairy-free, soy-free yoghurt in three fruit flavours
date:Jan 16, 2019
e is no use of cow milk and, unlike almond or cashew, does not require a great amount of water. Most importantly, the production process is carefully designed to ensure zero waste. All raw materials utilised in production remain in the final product.

Health-conscious consumers recognise yoghurt as an immune-boosting source of beneficial probiotics. But these same consumers are increasingly conforming to vegan and flexitarian diets and are seeking plant-based dairy alternatives, as are millions

12/24 02:57