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EU intends to set a maximum residue level （MRL） proposal for spiromesifen in coffee beans
date:Jan 17, 2019
On January 14, 2019, the European Food Safety Agency (EFSA) issued a message to set import limits for spiromesifen in coffee beans.

In accordance with Article 6 of EC No 396/2005, Bayer CropScience submitted an application to the Greek national authorities for the establishment of import limits for spironolactone in coffee beans. The application is then transferred to the European Food Safety Agency. After assessment, the European Food Safety Agency concluded that, according to the reported agr

12/24 08:12