date:Jan 17, 2019
icultural practices, short-term and long-term ingestion of residues from the use of spironolactone is unlikely to present a risk to consumers'health.
Some of the original reports are as follows:
In accordance with Article 6 of Regulation （EC） No 396/2005, the applicant Bayer CropScience submitted a request to the competent national authority in Greece to set an import tolerance for the active substance spiromesifen in coffee beans. The data submitted in support of the request were found to b