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London authority takes aim at pandemic bread crust wastage
date:Feb 01, 2019
ould have thrown away otherwise is a brilliant way for households to reduce their food waste and save some money whilst brushing up on their baking skills.

Chef Mark Borrell added: Making a tasty bread and butter pudding, stuffing or Tiramisu using crusts youd otherwise have binned is really rewarding and I love seeing the look on peoples faces when they realise what how easy it is.

12/23 23:51