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Researchers make case for fortifying wheat flour with vitamin D
date:Aug 23, 2019
ase their populations intake of vitamin D.

In the UK, multivitamin supplements containing vitamin D are recommended to all children aged up to four, pregnant women and breastfeeding mothers and are provided free-of-charge to those in low-income households.

In addition, infant formulas and spreadable fats are fortified with vitamin D. Other foods, including breakfast cereals and milk substitutes, are commonly fortified.

Despite that, the average daily vitamin D intake in the UK is below the Re

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