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Raising awareness and invesment needed to reduce food waste and hunger
date:Nov 13, 2019
nd hunger and all forms of malnutrition if we do not address the inefficiencies and inequities in our food systems that lead to the high levels of food losses and waste, Qu said.

He added that about 14 per cent of the worlds food production was either lost or wasted between the harvest and retail stage of the food chain, at a cost of $400 billion.

Food loss mainly occurs in developing countries, where 821 million people still suffer from chronic malnutrition and also has an impact on climate c

12/26 04:23