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Does tapping the side of a beer can actually reduce the fizz?
date:Dec 13, 2019
e good enough for most beer drinkers, but scientists tend not to let these things slide.

So researchers at the University of Southern Denmark set out to determine if that tap actually eased the volatile nature of canned beer. Especially after a can has been shaken, priming all those tiny bubbles from the carbonation process for an explosion.

SPOILER ALERT: It doesn't.

But it's worth raising a glass to the researchers for their remarkable dedication to the experiment. For their study, publishe

12/21 18:11