date:Jan 14, 2020
tries, Minh said. To make good use of this opportunity, Minh advised businesses to strictly abide by Japans quarantine regulations and standards on food hygiene and safety.
Fruit exporters must pay special attention to the quarantine stage because any batches of lychee with pesticide residues exceeding the Japanese regulation will be returned or destroyed, he said, also suggesting they apply advanced preservation technology to keep the lychees fresh longer.
In December 2019, the Ministry of Ag