date:Feb 14, 2020
ing the needs of both producers and consumers in Japan and overseas markets.
Through these initiatives, GJFF and MGCP are aiming to expand exports of Japanese agricultural produce and related technologies, as well as to contribute to a sustainable society through the reduction of food loss in the supply chain at the global level.
Going forward, Mizuho Bank and the Norinchukin Bank will continue contributing to the creation of value and entrance into new markets in the agricultural and food bus