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Unilever, Tesco & Nestlé among 40% of F&B firms with plant-based focus segments
date:Jul 29, 2020
food companies with Scope 3 emissions targets, including emissions from animal agriculture. Despite agriculture accounting for around 30 percent of global greenhouse gas emissions and forestry and other land-use, corporate targets have historically failed to address the emissions footprints of animal agriculture and its supply chains.

Appetite for disruption
The data comes from the new online Sustainable Proteins Hub for investors, and Appetite for Disruption: A Second Serving report, launched

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