date:Sep 15, 2020
r-over-year decrease when comparing 2019 and 2018 launches.
In 2019, the top categories of global product launches tracked with fats and oils were Bakery (24 percent), Snacks (14 percent) and Confectionery (10 percent) with vegetable oil being the top ingredients among the fats and oils tracked.
The top positionings of global product launches tracked with fats and oils in 2019 were No Additives/Preservatives (17 percent), Gluten-Free (13 percent) and Vegetarian (11 percent).
Fats and oils