date:Oct 26, 2020
he final product with a natural flour labeled as flour, says Arramy.
Functional flours are not yet very well known, especially concerning the benefits they can bring in finished products, according to Arramy.
Therefore, there is still great potential for the industry in Europe snacks, bakery and culinary products and pet food, she highlights.
We believe that clean label is a pillar trend in Europe. For 30 years, we have supported our industrial customers for their clean label strategies