date:Sep 13, 2012
revolution in India. Speaking on Cheese History Different Types of Cheese around the world, S. S Gokulakrishnan, manager, QA, Amul, said that India did not manufacture all kinds of cheese although organised retailing is helping to bring globally renowned cheese types in the Indian market.
Roquefort, cheddar (the UK), Ricotta (Italy), Gouda (Netherlands), Emmental (Switzerland), Cottage Cheese Monterey Jack (the US), Mozzarella which is been widely used in pizza making and others are the most