date:Mar 08, 2021
s going to develop. The Central American melon season has started much too late. Normally we receive the first volumes after the fair in Berlin, but this year no significant volumes will arrive until this week, so we've missed a month. At the beginning of April, the first watermelons from Morocco will also arrive, soon followed by Spain. It will therefore be quite a challenge to get the melons from Central America sold in four weeks, although necessary, especially now that the catering industry