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State monitoring confirms low or no pesticide residues in most fruits and vegetables
date:May 26, 2021
r markets statewide. Samples are analyzed at California Department of Food and Agriculture labs, which test for nearly 500 different types of pesticides and pesticide-breakdown products.

In all, 137 samples (4 percent) contained illegal residues, meaning they contained products prohibited from being used on certain crops, or had levels of otherwise allowable pesticides that exceeded EPA tolerances. The highest number of violations involved imported dragon fruit (25), followed by chayote fruit (

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