date:Sep 18, 2021
n new interest in increasing access to healthy food, the kind of food that doesnt just ease hunger but actively promotes health. The kind of food that people need during Covid and will keep needing after Covid.
An overwhelming share of the people in the U.S who became seriously ill or died from the coronavirus were at heightened risk because they had other health problems related to their diet or food insecurity, including diabetes, obesity, hypertension and heart failure, according to researc