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Nestlé’s cereals cannot carry beta-glucan claim for blood glucose, EFSA repeats
date:Feb 09, 2022
the pressure cooking) of these ready-to-eat breakfast cereals.

While we regret EFSAs response to our findings on the health benefits of beta-glucans in breakfast cereals, we appreciate the positive feedback whereby EFSA confirmed the validity of the findings of one of our clinical studies and the opportunity to provide scientific comments, the Nestl spokesperson reiterates.

Insufficient prior study
Nestl provided an unpublished 2018 study as evidence of the case. Notably, the submitted healt

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