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Muntons taps barley and wheat malt as sustainable plant-based meat ingredient
date:Sep 30, 2022
g to HeaLabel, malt production is relatively sustainable since there is no known significant damage to air, water, land, soil and forests.

We created a range of products that have substantial benefits in application. PlantMalt presents a range of clean-label, sustainable solutions to overcome some of the well-known challenges in the plant-based food industry, says Richard Platt, senior product development technologist at Muntons.

Using malt as a plant-based protein option builds opportunities

12/20 21:36