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Creating “super indulgent” products while keeping a clean label
date:Jul 06, 2023
ous plant-based chocolate attributes including hardness, sweetness, creaminess, and melting time with what wed expect to see in dairy chocolate, ofis almond protein powder displayed the most similar qualities. So, if a customer wants to achieve a creamy, rich and indulgent plant-based confectionery, almond protein powder can effectively replicate the real thing.

Ozcan also highlights a rife of formulation complexities arising from the plant-based trend.

Many of our customers shopping in the

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