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Seafood industry boosted by research into freeze/thaw process
date:Sep 19, 2023
e seafood industry, the initiative will also aim to tackle the skills shortage gap. The project will be based at NESIs North East Lincolnshire facility in Grimsby, and the team at NESI will have access to a team of the Universitys industry experts at the National Centre for Food Manufacturing (NCFM), who will assist on the project and impart their knowledge and expertise.

The KTP will use a blended approach across manufacturing and scientific disciplines, in which they will challenge establishe

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