date:Oct 13, 2023
his balance in a delicious and health-conscious treat allows consumers to enjoy their favorite baked goods with greater peace of mind and gives them an energy boost during the busy day, Saey says.
The challenge is to combine excellent mouthfeel and taste with other features such as nutritional wishes and technical requirements regarding processing and quality.
Baking fats need to have a certain consistency and stability at ambient temperature so that, for instance, in a creaming step, sugar an