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Gas plasma technology could destroy Salmonella in fresh produce
date:Sep 19, 2012
Cold atmospheric gas plasma technology in combination with other mild treatments can destroy bacteria in fresh produce, according to a new study conducted by researchers at Institute of Food Research (IFR), UK.

While chlorine-based decontamination is usually used for eliminating bacteria, cold atmospheric gas plasma technology is a new method to eliminate bacteria on fresh fruits and vegetables, without affecting quality or flavour.

Plasmas are a combination of highly energetic particles forme

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