date:May 21, 2012
palatability. Salt also acts as an appetizer and enables the masking of undesirable effects of food processing.
Some manufacturers have naturally occurring sodium in their product. No extra salt is added. Says Gaurav, The grouse of sodium or salt content in convenience foods has now become outdated. For instance, MTR believes in giving solutions to the customer by adopting the best technology possible. We use retort pouches that can preserve the food in its original form for a year or so. The p