date:Sep 22, 2012
uarters.
Despite the UK entering a double-dip recession in the secondquarter of 2012, the frozen food sector is continuing to thrive,commented BFFF Director General Brian Young. As frozen foodmanufacturers continue to invest in premium new productdevelopment the value of the industry is continuing to growdespite economic instability. This is demonstrated in the icecream category which, despite a 4.5% volume drop caused by bad
weather, has seen a 4.4% value growth as consumers opt for luxuryprod