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MSU Collaborates With Saudi Agency to Improve Food Safety
date:Oct 17, 2012
issues relevant to Saudi Arabia, the Gulf Region and the world.


The partnership with MSU will help in increasing our capacity as a national food safety regulator, According to Ibrahim Al-Mohizea, vice president of SFDA for food affairs and MSU alumnus. We are hopeful that this initiative will have a positive impact on the safety of food not only in Saudi Arabia, but also in the whole region.

12/25 02:59