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Chennai food safety department seizes and destroys expired food products
date:Oct 18, 2012
aid, adding, Complaints pertaining to unhygienic food products can be made to the food safety department through the toll-free helpline set up by the civic body. The number of the helpline in 1913.

In a telephonic conversation with FnB News, the district food safety officer said, Through your publication, I would request all the food business operators from Chennai to come forward and apply for their licenses and register themselves under the FSSA, 2006, well before the February 4, 2013 deadlin

12/25 04:49