date:Oct 23, 2012
(614) 492-4921. Consumers should call the company guest relations line at 1-800-939-2338.
Consumers with food safety questions can ask Karen, the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. ask Karen? live chat services are available Monday through Friday from 10 a.m. to 4 p.m. ET. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from l0 a.m. to 4