date:Nov 02, 2012
able processing units, over 500 fish processing units, over 500 flour mills, ne3arly 200 meat processing units, and numerous dairy processing units at state and district levels.
Of the countrys total agriculture and food production, only 2 per cent is processed, which is much lower when compared to countries such as USA (65%), China (23%) and Brazil (70%). The level of processing in India is estimated to be 37% in dairy sector, 26% in disheries sector, 2% in fruits and vegetable sector and 1% i