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Foodborne Illness Investigations: What Does the Public Have a Right to Know?
date:Nov 08, 2012
hen releasing outbreak reports. Guidelines from FDAs Department of Health and Human Services can be found here.

We typically dont release the name when there is not a public health reason to do so, said CDC Senior Press Officer Lola Russell in an interview with Food Safety News. There must be something specific the public can do with the information, like check their shelves or throw something away.

The first priority is always to protect public health, Russell added. The second priority is

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