date:Nov 20, 2012
e quality of the ingredients rather than on elaborate preparation. Ingredients and dishes vary by region.
Temptations
The one thing that seems slow to catch up is the Italian Pasticceria. This word, meaning simply, pastry shop, is like a magic kingdom, hiding within its walls, untold of temptations. Dolci, [or sweet] is an integral part of Italian cuisine. Every Italian town has a small Pasticceria, quaint and inviting, with arched windows, and overflowing shelves of Pastries, Cakes, Bignole,